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Crispy Mussels
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Ingredients
1 cup Confederation Cove mussels, cooked
1 cup dry bread crumbs
1 egg
2 tbsp water
Directions
Roll mussels in bread crumbs. Beat egg and combine with water. Dip breaded mussels in egg mixture then roll in crumbs again. Fry in deep fryer heated at 375F for 2-3 minutes. Drain well. Serves 2.